It’s all about the juice, ‘bout the juice, no fiber.

Juicing by way of a juicer or straining blended fruits and vegetables through a fine sieve or nut milk bag, separates the juice from the pulp, comprised mostly of fiber. Pulp contains the majority of calories in fruits and vegetables so juice is a favorite for weight loss and cleansing.

For a complete understanding about this week, please review the wonderful articles on Juicing-for-health.com

For even more tips, tricks, and advice on what juicer to purchase and everything you could possible need to know about juicing, review the amazing information on Justjuice.com

Week 3 Recipe Gallery